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- 費用は非公表
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締め切り: 2026年12月10日残り39日詳細を見る
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A new ten-day residential food science institute at the University of Guelph for high school students aged 15 to 17.
Hands-on experiments and lab activities on the science of food: sensory testing and flavour perception, chocolate tempering, candy chemistry, fermentation and microbiology, in a residence-based program on campus with a behind-the-scenes look at food science careers.